The Launis fish cakes includes a wide range of flavours and sizes; classic
fish cakes, salmon fish cakes and fish cakes with vegetables. Fish cakes
from Launis maintain their deliscious taste – no matter if served heated
Fish cakes are only produced from MSC certified fish. The fish cakes are
fried in colza oil.
Through a strong focus on raw materials and quality control, the taste
and the quality is always perfect.
All fish cakes are gluten free.